Bio-Poul® WS Stress
Stress-reducing probiotic supplement for poultry
Stress in industrial birds
Industrial poultry farming is a stressful process. During the breeding period, there are many stresses such as high density, changes in diet, vaccination, heat and cold stress, lack of proper ventilation, infectious and metabolic diseases, use of drugs, transportation, Chinese tips, etc. The bird enters.
In stress conditions, various hormones increase, the most important of which are corticosteroids. Increasing the level of corticosteroids suppresses the function of the immune system and damages the digestive cells. Finally, these stresses cause a decline in the body's defense mechanisms and increase the incidence of diseases caused by pathogenic and opportunistic factors.
The effect of stress on the digestive flora
Stress in the digestive system, in addition to changes in the physiology of the digestive system, causes disruption of the microbial balance of the digestive system in favor of pathogenic and opportunistic agents. Due to the weakening of the defense barrier of the intestines, the possibility of clinical and sub-clinical gastrointestinal diseases increases, which causes a decrease in production, a decrease in performance and damage to the health of the herd.
Bio-Poul® WS Stress probiotic supplement is a combination of 9 probiotic strains with a proprietary formulation that is specially designed to reduce stress and its complications in industrial birds.
Indications:
Before and after vaccination to reduce the stress and complications of vaccination and increase the effectiveness of the vaccine
After antibiotic treatment
Viral respiratory diseases
Transportation
Environmental stresses
Ration change
Advantages of use:
Stabilization of digestive microflora
Strengthening the immune system and the body's defense mechanisms
Reduce treatment costs
Improving herd performance during stress
Reducing losses and production costs
Reducing production loss due to stress
Usage guide:
Dissolve the powder in one liter of water and shake until dissolves completely. Then add to a thousand liters of drinking water.
Avoid taking more than the recommended amount.
If not used, keep the prepared solution in the refrigerator for a maximum of one week and avoid freezing.
Store in a dry and cool place (temperature 4-25 degrees Celsius).
Packaging: 100g sachets